CNP specializes in developing aseptic beverage solutions that keep beverages, including real dairy products, flavorful, fresh and safe for 12 – 18 months without the use of refrigeration or other preservatives. Our secret is an advanced aseptic manufacturing process that locks in flavor and freshness while preventing spoilage.
Our commercial-grade sterilization aseptic manufacturing process eliminates harmful food borne pathogens that can compromise food safety and degrade quality. We also minimize employee contact while ensuing our machinery and environment remains sterile.
As part of our process, we rapidly heat and cool your beverage. Once the manufacturing process is complete, your beverage is put into pre-sterilized packaging materials and sealed. This airtight, sterile environment keeps your beverages shelf-stable without compromising flavor or safety.
Throughout your production run, our experienced quality assurance team tests samples of your product(s) to verify your standards have been met. These procedures protect against potential product variances, ensuing consistency and safety.
Once your run is complete, our quality assurance and food safety teams test samples of every single product This extra step ensues safety while providing peace of mind. For example, if the product doesn't meet our standards, or yours, it will not be released. We are strict about food safety because we know how important your brand and reputation are.
OTC Pharmacy
Center Store Breakfast
Center Store Dairy
CNP works with its customers from concept development through manufacturing. We are uniquely positioned to offer our clients raw materials from the ingredients side of our business, product development for aseptically processed food and beverage products, scale-up trial runs as well as manufacturing.
Since we were founded in 1980, we have been an innovator in the development of aseptic beverages, foods and food ingredients. We enjoy helping manufacturers bring their products to market faster and easier. We have a proven track record of success in the nutritional, natural and organic food industries. For example, we invented and patented the natural processes for rice syrup, rice syrup solids, and rice milk in the early 1980’s. We also pioneered the packaging of natural and organic aseptic beverages in the mid 1990’s. Throughout our history, we have been a recognized leader in the nutritional, natural and organic food movements.
Today, as part of the Gehl Foods family, we produce a diverse portfolio of dairy-based products using advanced technology and resources that allow us to continue to provide quality, freshness, and personal service to our customers.
Contact our team today to find out how we can help you with your unique aseptic processing needs.
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