Founded in 1980 by Pat Mitchell, California Natural Products (CNP) has always been at the leading edge of developmental trends in the food & beverage products and ingredients industries. CNP invented and patented the natural processes for rice syrup, rice syrup solids, and rice milk in the early '80s. CNP pioneered the packaging of natural and organic aseptic beverages in the mid '90s. CNP continues to innovate through the introduction of new processing technologies, formula development and production automation.


CNP owns and operates a state-of-the-art food ingredient manufacturing plant and aseptic processing and packaging facility in the heart of San Joaquin County - one of the most agriculturally rich regions in California.

CNP is the preeminent manufacturer of natural and organic food ingredients and contract manufacturer of rice and soy beverages, nutritional drinks, soups, broths, teas, and wine in a variety of flexible packaging systems.


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